Reservation

Catering

Menu

The La Parrilla food truck team is very experienced at doing  private, corporate catering and weddings. Run by co owner Carolina, we’ve been working for 3 years now catering fantastic events all over Brisbane. Be sure you’re always in good hands with La Parrilla.

 

Our catering packages range from a la carte service, buffets, gourmet platters, canapes and delicious desserts. We are very flexible with menu options and always cater to dietary requirements. 

Option 1

Hire our food truck

We offer the option to hire the La Parrilla food truck to attend your event, complete with our regular a la carte menu.

Starting from $1000, we will come to you with $1000 worth of food. Once this limit is reached the organizer will be charged at the standard rate for each meal. 3 hour hir ot including set up or pack up time, $50 per
extra hour.

Option 2

Buffet Menu

We will bring tables and set up hot bain-maries in front of the food truck. This is a great option for large groups; everyone can help themselves quickly without waiting for service.

 

This option starts from $30 per head and we require a minimum spend of $1,000. 2 types of meat and 2 sides are included; extra meat can be added for an additional $9 per head. We supply disposable plates and cutlery. Salsa aji, Chimichurri and other sauces will be included free of charge.

Food Truck Buffet Menu

You can choose from 2 sides, with the option for extra sides at $9 per head.

Beef Brisket

Beef brisket coated with a special spice rub then smoked for several hours.

Wood fired pork shoulder

Pork Shoulder smoked for 8 hours.

Grilled Chicken

Marinated Chicken breast char grilled.

Char grilled Portuguese style chicken pieces

Whole chickens cut into pieces of 8 marinated in a special marinade then char grilled over charcoal.

Slow cooked lamb shoulder

Marinated bone in lamb shoulder cooked slow for several hours.

Porterhouse steak grilled

Local porterhouse 100gm portions marinated and Grilled.

Char grilled handmade chorizos

Grilled Spanish style chorizos.

Garlic or Chili prawns

marinated prawns grilled then finished with fresh lemon. (Surcharge)

Slow cooked wood Fired Beef

beef cooked in a wood fire oven, served medium.

Asado Style Beef Ribs

Meaty beef ribs sliced and cooked over charcoal.

BBQ Pork Ribs

Low and slow pork ribs finished with a special smoky BBQ sauce. (May incur Surcharge)

Seasoned chicken wings

Coated in our special seasoning with the option of buffalo sauce with blue cheese sauce side.

Cold Sides

Garden Salad

Fresh lettuce, tomatoes, cucumber, onion, capsicum
and Italian dressing.

Spanish roast capsicum and tomato salad

Grilled 3 colors capsicums, tomatoes and onions with spices olive oil fresh herbs and a dash of red wine vinegar.

Baby spinach, feta and chickpea salad

Fresh chickpeas, tomatoes, Persian feta, baby spinach lime and olive oil dressing.

Thai beef salad

Beef mince, rice noodles, wombok, coriander, mint, carrots, red onion, bean sprouts and special Thai dressing.

American style Coleslaw

Fresh green and red cabbage, red onion, carrots, and mayo dressing.

Potato salad with bacon

Chat potatoes, bacon, onion, seeded mustard, whole egg mayo.

Caesar Salad

Cos lettuce, croutons, crispy bacon, boiled eggs, parmesan cheese, anchovies, and Caesar dressing.

Greek salad

Cucumber, capsicum, red onion, kalamata olives, Greek feta, tomatoes, oregano, and olive oil dressing.

Basil pesto pasta salad

Pasta shells, handmade basil pesto, baby spinach and semi dried tomatoes.

Hot Sides

Handmade Colombian arepas with cheese

Handmade corn bread stuffed with cheese.

Cassava croquettes

Cassava coated in a batter then fried to perfection.

Grilled corn cobs

Grilled corn pieces smothered with butter and fresh herbs.

Colombian potato criollas

Colombian baby potatoes crispy on outside with a buttery center.

Grilled Mediterranean vegetables

Zucchini, eggplant, red capsicum, red onion, marinated and char grilled.

French fries or potato wedges.

Roasted mixed vegetables

Mixture of potatoes, sweet potatoes, carrots, parsnip, pumpkin, capsicum and onions with fresh herbs.

Grilled bread, flat bread, and tortillas.

Flavored steamed rice

steamed basmati with cardamom and bay leaves.

Desserts

Desserts are also available for an extra $9 per head. Desserts include portions of:

Pavlova

Individual pavlova portions topped with fresh cream and seasonal fruit.

Tres leches (3 milks cake)

Traditional Latin cake soaked in three different milks then topped with fresh cream and berries.

Chocolate Brownie

House made brownie served with ice cream.

Option 3

Gourmet Burger Menu

We will come to you and make fresh burgers to order, for a minimum of $1000. All burgers are $19 each or with fries $22. All options have a call out fee depending on location. For
the food truck set up we will require a space of 4x4m of
relatively flat ground and 2x power points.

Gourmet Burger Menu

Brisket Bacon burger

smoked beef brisket, grilled bacon, onion, cheese, and special BBQ sauce

Pulled pork burger

smoked pulled pork with fresh slaw, dill pickle, sliced cheese and chipotle sauce.

Grilled Chicken

Marinated chicken breast chargrilled with crisp lettuce, fresh tomato, sliced cheese, tomato relish and aioli.

Fish burger

battered flathead, crisp lettuce, cheese, and tartare sauce

Angus Burger

handmade beef patty char grilled, American cheese, lettuce, fresh tomato, tomato sauce and
mustard.

Veggie Burger

Fried vegan patty with, lettuce, tomato, cheese, and ranch.

Option 4

Canapés and Platters

Canapes

Canapes $6 each with minimum order of 10 per type.

Grilled prawns wrapped in prosciutto

Mushroom duxcelle on croute with goats curd

Slow cooked beef with salsa verde

Beef tartar on croute

Salmon and caper tatar on croute

Colombian empanadas

Small cheese arepas

Fried Salt and pepper calamari

Platters

Platters can be ordered with any of the food truck options. Pick up is also available from the restaurant. Platters feed between 6 to 8 people

Cold meats, Cheese, and dips

$85.0
Selection of cold meats including prosciutto smoke sausage, ham with assorted fresh cheese, dips, and crackers.

Dips platter

$70.0
Assortment of 3 dips with freshly baked breads and crackers.

Mixed meat platter

$99.0
Grilled steak, wood fired pork, chorizo, salt and pepper calamari, Grilled chicken, and fried chicken wings

Chicken nibbles platter

$69.0
Fried chicken wings with an assortment of sauces.

Gourmet cheese platter

$89.0
Selection of multiple cheeses with quince paste, fruit, and nuts with selection of crackers.

Antipasto platter

$79.0
Char grilled vegetables, cold sliced meats, mixed olives, cheese dips and crackers

Fruit platter

$69.0
Selection of fresh fruit and berries

Sweets platter

$89.0
An assortment of cakes and slices

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